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WASH washing treatment H _ 2 honey treatment NATURE sun treatment 90 + treatment

WASH washing treatment H _ 2 honey treatment NATURE sun treatment 90 + treatment

W2, H2, N2: it can be understood as the traditional way of processing raw beans, and 90 + also regards them as the distinction of taste. Ninety Plus thought that coffee itself is a kind of fruit, so he made his own exclusive treatment according to taste (W2), (H2), and (N2). When you understand traditional coffee processing, you will find that a small amount of adjustment can blur the distinction between them. For example, in

2016-07-13
Coffee cup taste (cup test) terms that must be understood when tasting coffee.

Coffee cup taste (cup test) terms that must be understood when tasting coffee.

When we measure coffee, we should distinguish whether the flavor, mellow thickness, acidity and wet aroma of the coffee are pleasant. Most cup tasters use the following criteria to judge coffee. While tasting the coffee, you should try to discern whether the flavor, body, acidity and aroma of the coffee is pleasa

2015-10-12
Really good quality coffee beans are still in short supply.

Really good quality coffee beans are still in short supply.

Nestl é, the largest buyer in Pu'er, said in a reply to our reporter that Nestl é further increased its purchase volume in 2012 after it had overfulfilled this year's coffee bean purchase plan, with a total purchase volume of about 10,000 tons this year. It is understood that Nestl é has increased its purchase volume by 2000 tons on the basis of last year's purchase, and plans to continue to expand in the next five years.

2016-06-22
Source of Coffee Industry chain-Coffee Garden

Source of Coffee Industry chain-Coffee Garden

In the whole coffee industry chain, coffee planting is probably the source. If you want to save costs, coffee giants with profits will contract local coffee estates where they are going to perform. Starbucks, the fastest growing coffee leader in China in recent years, has also signed a supply agreement with Aini Coffee in Yunnan, China, and then there will be Brista Coffee training School to take you into the coffee.

2014-09-25
2016 Qingdao International Coffee Fair came to a successful conclusion.

2016 Qingdao International Coffee Fair came to a successful conclusion.

It is understood that the coffee exhibition will last for three days from September 22 to 24. The organizing committee specially invited more than 20 domestic and foreign experts and scholars, dozens of exhibitors from home and abroad to participate with hundreds of well-known brands in coffee, baking, ice cream and other fields. During the exhibition, you can taste boutique coffee, trendy drinks, French desserts and Italian handmade ice cream from all over the world.

2016-10-17
Really good quality coffee beans are still in short supply

Really good quality coffee beans are still in short supply

Nestle, as the largest buyer in Pu 'er region, said in its reply to our reporter that in 2012, Nestle further increased the purchase volume under the condition that it had overfulfilled the coffee bean purchase plan for this year, and the total purchase volume this year was about 10,000 tons. It is understood that Nestle has increased its acquisition volume by 2000 tons on the basis of last year's acquisition volume, and plans to continue to expand in the next five years.

2014-04-27
Delicious exotic African coffee African specialty coffee Taste African specialty coffee Taste characteristics

Delicious exotic African coffee African specialty coffee Taste African specialty coffee Taste characteristics

Nowadays, African single-product coffee occupies a place in Fuzhou coffee consumption market with its high-quality characteristics. The reporter learned from many cafes in Fuzhou that more and more people drink single-item coffee, many of whom choose African single-item coffee. Industry insiders believe that more and more people drink single-item coffee, indicating that the coffee consumption market is becoming more and more mature, and consumers 'understanding of coffee is constantly improving.

2016-01-30
Delicious and exotic African coffee African boutique coffee African boutique coffee taste African boutique coffee

Delicious and exotic African coffee African boutique coffee African boutique coffee taste African boutique coffee

Nowadays, with its high-quality characteristics, African coffee has occupied a place in the coffee consumption market in Fuzhou. The reporter learned from a number of cafes in Fuzhou that more and more people drink individual coffee, and many of them choose African coffee. Industry insiders believe that more and more people drink individual coffee, which shows that the coffee consumption market is becoming more and more mature, and consumers' understanding of coffee is constantly raised.

2016-03-21
In Pu 'er coffee enterprises uninterrupted acquisition of coffee beans farmers.

In Pu 'er coffee enterprises uninterrupted acquisition of coffee beans farmers.

Nestle, as the largest buyer in Pu 'er region, said in its reply to our reporter that in 2012, Nestle further increased the purchase volume under the condition that it had overfulfilled the coffee bean purchase plan for this year, and the total purchase volume this year was about 10,000 tons. It is understood that Nestle has increased its acquisition volume by 2000 tons on the basis of last year's acquisition volume, and plans to continue to expand in the next five years.

2016-06-01
The latest information in Yunnan: the General History of Chinese Coffee Culture will be published soon

The latest information in Yunnan: the General History of Chinese Coffee Culture will be published soon

After a week-long review by an expert group of four archaeologists, four literature and history experts and three coffee experts headed by Professor Li Kunsheng of Yunnan University, the manuscript of the General History of Chinese Coffee Culture was approved yesterday, and the evaluation opinions were put forward. I would like to recommend it to the publishing house. The book will be published in both Chinese and English and distributed at home and abroad. It is understood that the book was written by members of the Yunnan Provincial Association of Science and Technology,

2015-11-24
Only those who understand the taste of coffee can understand it.

Only those who understand the taste of coffee can understand it.

Some people are used to drinking instant but can not accept the taste of pure coffee, the real taste of coffee can only be understood by those who understand it. I still remember when I was a child, when I saw that other people could drink coffee and smelled the unique fragrance of that coffee, I thought it smelled good, and then I wanted to drink it, but before, because the family was relatively poor, I couldn't afford to pay for a cup of coffee. Learning

2015-08-10
Only those who understand the taste of coffee can understand it.

Only those who understand the taste of coffee can understand it.

Some people are used to drinking instant but can not accept the taste of pure coffee, the real taste of coffee can only be understood by those who understand it. I still remember when I was a child, when I saw that other people could drink coffee and smelled the unique fragrance of that coffee, I thought it smelled good, and then I wanted to drink it, but before, because the family was relatively poor, I couldn't afford to pay for a cup of coffee. Learning

2015-08-20
The method of distinguishing the taste of traditional raw bean treatment method Ninety + taste W2Mague H2MagneN2

The method of distinguishing the taste of traditional raw bean treatment method Ninety + taste W2Mague H2MagneN2

About the way of handling: W2TH2MagneN2: it can be understood as the traditional way of handling raw beans, and ninety + also regards them as the distinction of taste. Ninety Plus thought that coffee itself is a kind of fruit, so he made his own exclusive treatment according to taste (W2), (H2), and (N2). When you understand the traditional coffee treatment, you will find that a small amount of adjustment can make the relationship between them.

2016-07-12
The taste and flavor of the wonderful and unique African boutique coffee are becoming more and more popular.

The taste and flavor of the wonderful and unique African boutique coffee are becoming more and more popular.

Nowadays, with its high-quality characteristics, African coffee has occupied a place in the coffee consumption market in Fuzhou. The reporter learned from a number of cafes in Fuzhou that more and more people drink individual coffee, and many of them choose African coffee. Industry insiders believe that more and more people drink individual coffee, which shows that the coffee consumption market is becoming more and more mature, and consumers' understanding of coffee is constantly raised.

2016-02-25
The living conditions of Coffee Manor at the Source of Coffee Industry chain

The living conditions of Coffee Manor at the Source of Coffee Industry chain

In the whole coffee industry chain, coffee planting is probably the source. If you want to save costs, coffee giants with profits will contract local coffee estates where they are going to perform. Starbucks, the fastest growing coffee leader in China in recent years, has also signed a supply agreement with Aini Coffee in Yunnan, China, and then there will be Brista Coffee training School to take you into the coffee.

2015-08-31
Starbucks prosecution judges prevent Shanda from registering Shabak trademarks

Starbucks prosecution judges prevent Shanda from registering Shabak trademarks

[TechWeb report] April 16 news, the US coffee chain Starbucks recently took the business judges to court on the grounds that Shabak is similar to Starbucks. It is understood that Weibo did not claim compensation in the lawsuit, which aims to prevent Shanda Games (Starbucks) from registering Shabak trademarks in restaurants, beer drinks, coffee and other areas. It is understood that this time Starbucks

2014-04-27
The Origin and implication of the dispute between Tea and Coffee

The Origin and implication of the dispute between Tea and Coffee

It is understood that when tea was introduced into Europe, during the period of King Gustav III of Sweden, there were different views on the function of tea in society. Some people thought that tea was oriental and beneficial, while others thought that tea was the same as coffee. Drinking tea and coffee for a long time can be addictive and harmful to your health. In order to verify the efficacy of tea and coffee, the king decided to use people to do the experiment.

2014-08-01
Coffee shop chain joins coffee giant Starbucks landing in Taizhou for the first time

Coffee shop chain joins coffee giant Starbucks landing in Taizhou for the first time

Recently, Starbucks coffee landed on Taizhou Road and Bridge for the first time. It is understood that this is the first time that Starbucks has landed in Taizhou, and on the opening day, it attracted a lot of star fans to queue up for experience. Lai Rihua, deputy general manager of the development department of Shanghai Unified Starbucks Coffee Co., Ltd., said that the location of the first store in Taizhou took into account the influence of the road and bridge business district and the cultural atmosphere consistent with the brand. Area of Starbucks East Store

2014-04-27
Yerga Coffee Ethiopia Coffee Specialty Coffee Green Bean Latest News

Yerga Coffee Ethiopia Coffee Specialty Coffee Green Bean Latest News

It is understood that the coffee trees of Yegashefi were originally planted by European monks (a bit like Belgian monks planting wheat to brew beer), and later changed to farmers or cooperatives. Yega Shefi is actually constructed by surrounding coffee communities or cooperatives, including Idido, Harfusa, Hama, Biloa near Misty Valley.

2015-12-17
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